Strawberry Cheesecake Smoothie with Whipped Cream and Cookie Crumble

Indulge in this delightful strawberry cheesecake smoothie, perfectly blended to capture the essence of a classic dessert. Topped with fluffy whipped cream and a crunchy cookie crumble, this smoothie is a refreshing treat for any time of the day.

Steps

In a blender, combine fresh strawberries, cream cheese, milk, honey, and vanilla extract. Blend until smooth and creamy, adjusting the sweetness if necessary. If you prefer a chilled smoothie, add ice cubes and blend again until desired consistency. Pour the smoothie into a tall glass. Top with whipped cream and sprinkle the crushed cookies on top. Serve immediately and enjoy your delicious strawberry cheesecake smoothie!

1 cup fresh strawberries, hulled 1/2 cup cream cheese, softened 1/2 cup milk (or yogurt) 1 tablespoon honey (or to taste) 1/2 teaspoon vanilla extract 1/4 cup whipped cream (for topping) 2-3 cookies, crushed (for crumble) Ice cubes (optional, for a chilled smoothie)