Sweet and Savory Honey-Ketchup Oatmeal Toast

A unique twist on toast combining creamy butter, sweet honey, tangy ketchup, and hearty oatmeal for a flavorful and filling breakfast or light meal.

Steps

1. Toast the bread slices until golden brown.
2. In a small saucepan, bring water to a boil and add oatmeal and a pinch of salt.
3. Reduce heat and simmer for 3-4 minutes until oatmeal thickens.
4. Remove oatmeal from heat and stir in honey and ketchup until well combined.
5. Spread butter evenly on the toasted bread.
6. Spoon the honey-ketchup oatmeal mixture over the buttered toast.
7. Serve immediately for a warm, sweet and tangy main dish.