Tomato Parmesan Penne Pasta

Name: Tomato Parmesan Penne Pasta
Total time: 20 min
Yield: 1 serving
Ingredients: 1 cup cooked penne pasta; 1 tomato, sliced; 2 tablespoons butter; 2 tablespoons grated Parmesan cheese; Salt and pepper, to taste

Prev List Next

AI-generated image

20 minTotal time

EasyDifficulty

460kcal / serving

Ingredients

For 1 serving

servings

• 1 cup cooked penne pasta
• 1 tomato, sliced
• 2 tablespoons butter
• 2 tablespoons grated Parmesan cheese
• Salt and pepper, to taste

PDF Find nearby

This quick and delicious dinner is the perfect choice for busy weeknights. Penne pasta is combined with tomatoes, butter and Parmesan cheese for a creamy, simple dish that everyone will enjoy.

Main Dish

Steps

Cook pasta in boiling water according to package instructions.
Meanwhile, heat a skillet over medium heat. Add butter and let it melt.
Add tomato slices and cook until softened, about 5 minutes.
Add cooked pasta to the skillet and toss to combine.
Remove skillet from heat and stir in Parmesan cheese. Season with salt and pepper, to taste.
Serve and enjoy!