Turkey and Potato Skillet

150g ground turkey 1 medium potato, diced 1 small onion, chopped 1 clove garlic, minced 1 tablespoon olive oil 1 teaspoon paprika Salt and pepper to taste Fresh parsley for garnish

A hearty and comforting dish, this Turkey and Potato Skillet combines tender ground turkey with crispy potatoes, seasoned to perfection. Ideal for a quick weeknight dinner, it’s packed with flavor and nutrients.

Steps

1. Heat olive oil in a skillet over medium heat. 2. Add chopped onion and minced garlic; sauté until translucent. 3. Add ground turkey, breaking it apart with a spatula, and cook until browned. 4. Stir in diced potatoes, paprika, salt, and pepper. 5. Cover and cook for 10-12 minutes, until the potatoes are tender, stirring occasionally. 6. Garnish with fresh parsley before serving.