Vanilla Cream Frappe

A quick and easy Starbucks-style frappe without coffee, perfect for a refreshing and creamy treat any time of day.

Easy 5 min 250 cal
Steps

1. Add milk, vanilla ice cream, crushed ice, and vanilla syrup into a blender. 2. Blend on high speed until smooth and frothy. 3. Pour into a tall glass. 4. Top with whipped cream if desired. 5. Serve immediately with a straw.

Ingredients

1 cup milk (dairy or plant-based) 1/2 cup vanilla ice cream 1/2 cup crushed ice 1 tbsp vanilla syrup or honey Whipped cream for topping (optional)

You May Also Like
Coffee-Infused Beef Stir Fry
Ginger Honey Garlic Chicken Stir-Fry
Banana Flower and Whole Wheat Bread Stir-Fry
Banana Flower & Chickpea Salad with Tangy Lime Dressing
Banana Flower & Chickpea Salad Bowl
Grilled Peach and Chicken Salad
Gluten-Free Chocolate Date Mug Cake
Papas a la Huancaina
Lobster and Mussel Seafood Paella
Healthy Colombian Beef and Cheese Stuffed Peppers with Rice
Colombian Beef and Cheese Stuffed Peppers with Rice
Creamy Garlic Mushroom Chicken
Savory Banana Curry Bowl
Herb-Crusted Lamb Chops with Garlic Yogurt Sauce
Loaded Nacho Platter