A delicious and cooling summer appetizer with a hint of gingery flavor.
1. In a medium bowl, combine the watermelon cubes and ginger. 2. Mix in the lemon juice and olive oil. 3. Sprinkle in the sea salt and mix everything together. 4. Serve chilled.
1 cup of watermelon cubes, 1 teaspoon freshly grated ginger, 2 tablespoons of lemon juice, 2 tablespoons olive oil, ½ teaspoon of sea salt
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