Watermelon Salad

This recipe is the perfect substitute for a light and fresh summer dish when you're looking for a refreshing main.

Main Dish
Easy 10 min 200 cal
Steps

1. First, prepare the ingredients. 2. Cut the watermelon in cubes 3. Place the cubes in a bowl and add the feta cheese, the minced mint leaves, olive oil, and lemon zest. 4. Mix until everything is combined 5. Add a pinch of black pepper to taste. 6. Serve in individual bowls and enjoy!

Ingredients

• ½ cup diced watermelon • 2 tablespoons feta cheese • Handful of mint leaves • 2 tablespoons olive oil • Pinch of lemon zest • Pinch of black pepper

You May Also Like
Caramelized Onion and Goat Cheese Tart
Lemon Herb Pan-Seared Fish
Tomato Basil Chicken Skillet
Garlic Spinach & Feta Stuffed Chicken Breast
Mediterranean Olive and Chickpea Salad
Cheesy Carrot and Rice Egg Bake on Toast
Savory Jelly-Glazed Chicken Breast
Lemon Herb Grilled Chicken Breast
Garlic Beef and Chicken Stir-Fry with Cucumber Egg Salad
Herb-Crusted Lamb Chops with Garlic Mashed Potatoes
Creamy Chicken and Mushroom Skillet
Garlic Butter Margarine Chicken Thigh
Paneer Butter Masala
Lemon Garlic Butter Salmon
Honey Mustard Glazed Chicken Breast