This French-style open-faced sandwich is made with toasted baguette, tangy apples and creamy cheese. Perfect for a light snack or starter.
1. Preheat oven to 350 F. 2. Cut baguette into 2 slices and lightly spread butter on both slices. 3. Toast baguette slices in the oven for 5-7 minutes. 4. Cut apple into thin slices. 5. Place apple slices on toasted baguette. 6. Place cheese slice on top. 7. Place in oven and bake for 7-10 minutes. 8. Lightly sprinkle salt on top. Enjoy!
1 French baguette, 1 apple, 1 slice of cheese, butter (optional), salt
0
1
Make this Recipe publicly accessible to everyone on cookAIfood.
Download this Recipe as a printable PDF file.
Warning: This action cannot be undone. Are you sure you want to remove this Recipe?
Note: If this Recipe was published using free credits, it will remain publicly accessible even after removal from your account.
Generate additional images for your recipe using the options below. Once generated, images will appear on the right. Hover over any image to set it as cover, download, or remove it.