Apple-Mushroom Pasta Bowl

This simple American main dish combines the comforting taste of creamy pasta with the sweetness of apples and the freshness of mushrooms and avocado. It's a great Vegetarian option that can be a pleasure to eat for one or many.

Main Dish American Vegetarian
Easy 15 min 320 cal
Steps

1. Heat olive oil in a medium pan over medium heat. 2. Add the mushrooms and fry until golden brown. 3. Add the apples and fry for 2 minutes, stirring often. 4. Add the cooked pasta, diced avocado, and season with salt and pepper to taste. 5. Cook for another minute before removing from heat. 6. Serve warm. Enjoy!

Ingredients

Ingredients for 1 person: - 1/2 cup cooked pasta - 1/4 cup diced apples - 1/4 cup diced Avocado - 1/4 cup sliced Mushrooms - 1 tablespoon Olive Oil - Salt and freshly cracked black pepper to taste

Related Recipes
Grilled Chicken with Roasted Vegetables
Vegetarian Bean and Carrot Burger
Beef and Broccoli Lettuce Wraps
Beef and Egg Breakfast Sandwich
Apple Avocado Salad with Black Bean Salsa
Gluten-Free Chicken and Vegetable Skillet
Apple Avocado Salad with Citrus Dressing
Banana and Beer Cheese Fondue
Healthy Chicken and Egg Bake