Asian Apple Egg Pancakes

These Asian-inspired apple egg pancakes are a delightful appetizer that combines the sweetness of apples with the richness of eggs. Drizzled with honey, these pancakes are a perfect blend of flavors.

Steps

1. Peel and grate the apple. 2. In a bowl, beat the eggs and mix in the grated apple. 3. Heat a non-stick pan over medium heat and lightly grease it. 4. Pour the egg and apple mixture onto the pan, forming small pancakes. 5. Cook for 2-3 minutes until the edges are set, then flip and cook for another 2-3 minutes. 6. Remove the pancakes from the pan and drizzle with honey. 7. Serve warm and enjoy!

1 apple 2 eggs 1 tablespoon honey 2 tablespoons milk