Asian Inspired Rice Paper Rolls

These light and flavorful rice paper rolls are the perfect Asian-inspired snack. Fresh veggies and herbs wrapped in delicate rice paper, served with a tangy dipping sauce.

Snack Asian
Easy 20 min 250 cal
Steps

1. Prepare all the ingredients and have them ready for assembly. 2. Dip a rice paper sheet in warm water for a few seconds until soft. 3. Lay the rice paper on a clean surface. 4. Arrange the lettuce, noodles, carrots, cucumber, mint, and cilantro in the center of the rice paper. 5. Fold the sides of the rice paper over the filling, then roll it up tightly. 6. Repeat with the second rice paper sheet. 7. Serve the rice paper rolls with your favorite dipping sauce.

Ingredients

Ingredients for 1 person: - 2 rice paper sheets - 1/2 cup cooked vermicelli noodles - 1/4 cup shredded carrots - 1/4 cucumber, julienned - 2-3 lettuce leaves - 2-3 sprigs fresh mint - 2-3 sprigs fresh cilantro - Dipping sauce of choice (e.g., soy sauce, peanut sauce)

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