Steps
1. Cook the oatmeal according to package instructions.
2. In a small pan, melt the butter over medium heat.
3. Slice the avocado and bananas.
4. Add the avocado and bananas to the pan and cook for 2-3 minutes, until slightly softened.
5. Divide the cooked oatmeal into a bowl and top with the cooked avocado and bananas.
6. Serve warm and enjoy!