Avocado-Beef Sandwich

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10 minTotal time
Easy Difficulty
400kcal / serving

Ingredients

For 1 serving

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A delicious and healthy vegan sandwich, perfect for lunch or dinner.

Main Dish American Vega

Steps

  1. Toast the bread slice in a toaster.
  2. Mash the avocado in a small bowl with a fork until it forms a puree.
  3. Cut the beef into strips and place on the slice of bread.
  4. Spread the avocado puree on top of the beef.
  5. Sprinkle with salt and pepper to taste.
  6. Serve and enjoy!
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