Avocado Stuffed with Shrimp Salad

A refreshing and healthy main dish featuring creamy avocado stuffed with a delicious shrimp salad.

Steps

1. Cut the avocado in half and remove the pit. Scoop out some of the flesh to create a hollow space for the shrimp salad. 2. In a bowl, combine the cooked shrimp, mayonnaise, lime juice, chopped cilantro, garlic powder, salt, and pepper. Mix well. 3. Fill each avocado half with the shrimp salad mixture. 4. Serve chilled and enjoy!

1 ripe avocado 150g cooked shrimp, peeled and deveined 2 tablespoons mayonnaise 1 tablespoon lime juice 1 tablespoon chopped fresh cilantro 1/4 teaspoon garlic powder Salt and pepper to taste