This delicious fish dish is perfect for a night in. Simply bake the cod with garlic and some tasty herbs and have ready in a tasty meal in minutes!
1. Preheat the oven to 425°F. 2. Place the cod fillet on a parchment-lined baking tray. 3. Sprinkle the cod with garlic. 4. Sprinkle the paprika and thyme over the cod. 5. Drizzle the olive oil over the cod. 6. Sprinkle the salt and black pepper on top. 7. Bake in the oven for 10 minutes. 8. Serve with your favorite side dish.
-One cod fillet -One garlic clove, finely chopped -One teaspoon of paprika -One teaspoon of thyme -One tablespoon of olive oil -Salt and black pepper to taste
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