A delicious and easy low-carb main dish that combines beef, beans, and cheese
Steps: 1. In a skillet over medium heat, melt the butter. 2. Add beef to the skillet and cook until it is completely browned. 3. Add in beans and stir until heated. 4. Place bread slices on a plate and top with the beef and bean mixture. 5. Sprinkle cheese over the top and microwave for 1 minute until cheese is melted.
Ingredients: • 4 ounces of lean ground beef • 2 slices of low-carb bread • 1/4 cup of canned black beans • 2 tablespoons of butter • 2 tablespoons of shredded cheese
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