Beef Fricassee

This hearty meal is a delicious mix of juicy beef, potatoes and tasty carrots. Perfect for a cozy dinner.

Steps

1. Heat the oil in a large pan over medium heat. 2. Add the garlic and cook for about 1 minute. 3. Add the beef cubes and cook for 5 minutes until brown. 4. Add the potatoes, oregano and thyme. Stir well and cover the pan. 5. Let cook for about 10 minutes. 6. Add the carrots and stir. 7. Cover and let cook for about 5-10 minutes, flipping the contents occasionally. 8. Serve with a side dish of your preference.

- 1 medium sized potato, peeled and cut into cubes - 200g beef, cut into cubes - 1 clove of garlic, minced - 1 tablespoon of olive oil - ¼ teaspoon of oregano - ¼ teaspoon of thyme - 1 large carrot, cut into slices