Belgian Beef and Broccoli with Apple-Avocado Salad

A healthy Belgian-inspired main dish combining tender beef and crisp broccoli, paired with a refreshing apple and avocado salad for a balanced, nutritious meal.

Steps

1. Heat olive oil in a pan over medium heat.
2. Add minced garlic and sauté until fragrant.
3. Add sliced beef, season with salt and pepper, and cook until browned and just cooked through, about 3-4 minutes.
4. Steam or blanch broccoli florets until tender-crisp, about 3 minutes.
5. In a bowl, combine apple slices and diced avocado.
6. Drizzle apple-avocado mixture with white wine vinegar and a pinch of salt, gently toss.
7. Plate the beef and broccoli together, garnish with fresh parsley.
8. Serve with the apple-avocado salad on the side for a refreshing contrast.