Butter-infused Chicken with Garlic and Onions

This flavour-packed chicken dish is perfect for your next dinner and is sure to be a hit with the whole family!

Main Dish
Easy 20 min 349 cal
Steps

1. Heat the butter in a medium-sized pan over medium high heat. - Add the chicken and garlic. Cook for 6-8 minutes. - Add the onions and cook for an additional 4-5 minutes, stirring regularly. - Pour in the white wine and simmer for 2-3 minutes. - Serve with your favourite vegetables or side dish.

Ingredients

- 4oz chicken breast, diced - 2tbsp butter - 2 cloves garlic, minced - 2tbsp chopped onions - 1tbsp white wine

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