Butter Onion Pasta

This delicious creamy pasta dish takes no time to prepare and requires only a handful of ingredients.

Main Dish
Easy 10 min 267 cal
Steps

1. Heat the butter in a pan over medium-high heat. 2. Add the onions and sauté for 3-4 minutes until the onions are beginning to soften. 3. Add the ketchup to the pan and mix everything together. 4. Add the cooked pasta and stir until everything is evenly combined. 5. Cook for a further 3 minutes, stirring occasionally. 6. Serve and enjoy!

Ingredients

- 2 tablespoons of butter - Handful of diced onions - 1 tablespoon of ketchup - 80g of cooked pasta (any type)

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