A comforting and flavorful main dish featuring a medley of beans, sweet corn, and savory onions and tomatoes, all baked to perfection with a touch of butter.
1. Preheat oven to 350°F (175°C). 2. In a skillet, melt butter over medium heat. Add onions and sauté until translucent. 3. Add beans, corn, and tomatoes. Cook for 5 minutes. 4. Transfer the mixture to a baking dish. 5. Bake for 20 minutes or until bubbly and golden. 6. Serve hot and enjoy!
1/2 cup beans 1 tbsp butter 1/2 cup corn kernels 1/4 onion, diced 1/2 tomato, diced
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