Cajun Apple and Avocado Salad with Beer and Black Beans

A refreshing and flavorful Cajun salad featuring crisp apples, creamy avocado, and hearty black beans, all tossed in a tangy beer-infused dressing. Served on a bed of sweet cantaloupe for a delightful twist.

Steps

1. In a small bowl, combine the beer, Cajun seasoning, salt, and pepper to make the dressing. 2. In a large mixing bowl, add the sliced apple, diced avocado, and black beans. 3. Pour the dressing over the apple, avocado, and black beans. Toss gently to coat. 4. Place a bed of cubed cantaloupe on a serving plate. 5. Spoon the apple, avocado, and black bean mixture over the cantaloupe. 6. Garnish with fresh cilantro. 7. Serve chilled and enjoy!

- 1 apple, thinly sliced - 1 avocado, diced - 1 cup black beans, cooked - 1/4 cup beer - 1/2 cantaloupe, cubed - Cajun seasoning, to taste - Salt and pepper, to taste - Fresh cilantro, for garnish