
Steps
- In a bowl, combine diced cantaloupe, feta cheese, and mint leaves.
- Drizzle with olive oil and lemon juice.
- Season with salt and pepper, toss gently to combine.
- Serve chilled.
Ingredients
- 1/2 cantaloupe, diced
- 1/4 cup crumbled feta cheese
- 2 tbsp fresh mint leaves, chopped
- 1 tbsp olive oil
- 1 tbsp lemon juice
- Salt and pepper to taste
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