Caramelized Onion Chicken

A savory and sweet dish featuring tender chicken breasts topped with caramelized onions. Perfect for a cozy dinner!

Main Dish
Easy 30 min 300 cal
Steps

1. Season the chicken breast with salt and pepper. 2. In a pan, heat olive oil over medium heat. 3. Add the chicken breast and cook until golden brown on both sides. 4. Slice the onion and add it to the pan. Cook until the onions are soft and caramelized. 5. Serve the chicken topped with the caramelized onions. Enjoy!

Ingredients

1 chicken breast, 1 onion, olive oil, salt, pepper

You May Also Like
Yogurt Marinated Chicken Skewers
Pan-Seared Mackerel with Lemon Butter Sauce
Spicy Chickpea Stir-Fry
Spicy Corn & Avocado Quinoa Bowl
Savory Bread Bowl with Creamy Mushroom Soup
Surf and Turf Pasta Delight
Caramelized Pears with Goat Cheese and Walnuts
Apple & Carrot Beer Glazed Chicken
Keto Turkish Beef Stir-Fry
Savory Jam-Glazed Chicken
Honey-Glazed Duck Breast with Orange Reduction
Lemon Herb Grilled Trout
Lemon Herb Grilled Chicken
Honey-Glazed Chicken Thighs
Garlic Mushroom Stir-Fry with Creamy Mustard Mayo