Steps
1. Preheat oven to 350 degrees F.
2. Place the fish fillet onto a foil-lined baking sheet, and bake for 15-20 minutes or until cooked through.
3. Meanwhile, combine the mayonnaise and hot sauce in a small bowl and set aside.
4. Heat up tacos in the oven or on a skillet on the stove until warm and crispy.
5. Assemble tacos by spooning in cabbage, tomatoes, onions, and fish.
6. Drizzle prepared sauce over the tacos and sprinkle with cilantro. Serve warm!