Carrot stir-fry

This easy stir fry recipe is a great way to make a quick, delicious, and healthy main dish using carrots as the star of the show!

Main Dish
Easy 10 min 90 cal
Steps

1. Heat oil in a large skillet over medium heat. 2. Add the carrots, garlic, salt, and pepper to the skillet and stir-fry for 3 to 5 minutes. 3. Serve hot.

Ingredients

- 2 carrots, sliced - 1 tablespoon of cooking oil - 1 garlic clove, minced - Salt & pepper

You May Also Like
Pickle-Stuffed Chicken Breast
Pickle-Stuffed Chicken Breast
Honey-Glazed Carrot and Chickpea Stir-Fry
Roasted Chicken with Grape and Thyme Sauce
Grilled Mediterranean Octopus
Garlic Butter Shrimp Pasta
Herb-Crusted Lamb Chops with Garlic Mashed Potatoes
Tea-Infused Chicken with Ginger Glaze
Garlic Herb Chicken Breast with Roasted Vegetables
Cheesy Chicken Tomato Pasta
Creamy Tomato Chicken Pasta
Savory Herb and Cheese Stuffed Bread
Garlic Butter Beef Steak with Herb Roasted Potatoes
Garlic Butter Beef Steak with Herb Vegetables
Citrus-Glazed Orange Chicken