Carrot stir-fry

This easy stir fry recipe is a great way to make a quick, delicious, and healthy main dish using carrots as the star of the show!

Main Dish
Easy 10 min 90 cal
Steps

1. Heat oil in a large skillet over medium heat. 2. Add the carrots, garlic, salt, and pepper to the skillet and stir-fry for 3 to 5 minutes. 3. Serve hot.

Ingredients

- 2 carrots, sliced - 1 tablespoon of cooking oil - 1 garlic clove, minced - Salt & pepper

You May Also Like
Beer-Braised Chicken Thigh
Creamy Garlic Chicken Pasta
Garlic Beef and Cheese Pasta Bake
Savory Tomato Basil Chicken
Roasted Chicken with Grape and Thyme Sauce
Simple Tomato and Onion Pasta
Kung Pao Chicken
Herb-Crusted Lamb Chops with Garlic Mashed Potatoes
Honey Garlic Glazed Chicken Thigh
Broccoli & Cantaloupe Salad with Dark Chocolate Drizzle
Spiced Beef Curry Stir-Fry
Lemon Garlic Butter Cod
Pickle-Stuffed Chicken Breast
Garlic Butter Mushroom Rice Bowl
Stuffed Bell Pepper with Quinoa and Black Beans