Carrot stir-fry

This easy stir fry recipe is a great way to make a quick, delicious, and healthy main dish using carrots as the star of the show!

Main Dish
Easy 10 min 90 cal
Steps

1. Heat oil in a large skillet over medium heat. 2. Add the carrots, garlic, salt, and pepper to the skillet and stir-fry for 3 to 5 minutes. 3. Serve hot.

Ingredients

- 2 carrots, sliced - 1 tablespoon of cooking oil - 1 garlic clove, minced - Salt & pepper

You May Also Like
Creamy Yogurt Chicken Salad
Gluten-Free Afghan Kapisa Chalaw with Lamb and Yogurt Bread
Lemon Herb Pan-Seared Fish
Garlic White Wine Mussels
Wine-Braised Chicken Thigh with Herbs
Savory Oatmeal with Spinach and Poached Egg
Orange-Glazed Chicken with Citrus Salad
Savory Mushroom and Spinach Stuffed Omelette
Red Wine Braised Chicken Thigh
Creamy Corn and Spinach Stuffed Chicken Breast
Chocolate Chili Chicken
Chocolate Chili Chicken
Garlic Butter Steamed Clams
Rustic Tomato Basil Pasta
Garlic Butter Steamed Clams