Catalan-style Chicken

20 minTotal time
EasyDifficulty
620kcal / serving

Ingredients

For 1 serving

PDF Find nearby

A traditional Catalan-style chicken dish, served with vegetables and spices.

Main Dish Catalan

Steps

  1. Preheat the oven to 375 degrees Fahrenheit.
  2. Rub the chicken with 1 tablespoon of the olive oil, garlic powder, oregano, smoked paprika, salt, and pepper.
  3. Heat the remaining olive oil in a large skillet over medium heat.
  4. Add the chicken, skin side down, and cook until golden on both sides.
  5. Place the skillet in the oven, and cook for 10 minutes.
  6. Add the butter to the skillet and stir, cooking an additional 5 minutes.
  7. Serve the chicken with vegetables and enjoy!
You May Also Like
Catalan-Style Cod with Romesco Sauce
Garlic Butter Mushroom Chicken
Herb-Crusted Chicken with Garlic Mashed Potatoes
Creamy Yogurt Chicken Bowl
Mediterranean Olive Chicken
Honey-Glazed Chicken with Cheesy Crust
Apple and Chicken Skillet with Cinnamon Glaze
Creamy Garlic Mushroom Chicken
Avocado Stuffed Chicken Breast
Spiced Yogurt Chicken Bowl
Tomato Basil Chicken Skillet
Lemon Herb Grilled Chicken
Tangy Pickle Chicken Skewers
Garlic Spinach & Feta Stuffed Chicken Breast
Ketchup-Glazed Chicken Skewers