Spicy Catalan Cod

Bite into the juicy, flavourful cod and the sautéed vegetables for an enjoyable and unique meal.

Steps

1. Steps of Preparation:
2. Preheat oven to 350°F.
3. Heat olive oil in a pan over medium-high heat.
4. Saute green bell pepper and garlic until the bell pepper is soft.
5. Place fish on a baking sheet.
6. Sprinkle paprika, salt, and pepper over the cod.
7. Top cod with the sautéed vegetables.
8. Bake for 10-12 minutes, or until fish is cooked through.