Cereal-Crusted Chicken

A crispy and flavorful main dish featuring cereal-crusted chicken. The combination of crunchy cereal and tender chicken makes for a delicious and easy dinner option.

Steps

1. Preheat the oven to 375°F (190°C).
2. Season the chicken breast with salt and pepper.
3. In a shallow dish, combine the crushed cereal and flour.
4. Dip the chicken breast into the beaten egg, then coat it with the cereal mixture.
5. Heat oil in a skillet over medium heat.
6. Fry the coated chicken breast in the skillet until golden brown on both sides.
7. Transfer the chicken to a baking sheet and bake in the preheated oven for 15-20 minutes or until cooked through.
8. Serve hot and enjoy!

• 1 chicken breast
• 1 cup of your favorite cereal (crushed)
• 1/4 cup all-purpose flour
• 1 egg, beaten
• Salt and pepper to taste
• Oil for frying