A delicious and nutritious main dish featuring tender salmon fillet topped with melted cheese and served with flavorful beans.
1. Preheat the oven to 375°F (190°C). 2. Season the salmon fillet with salt and pepper. 3. Heat the olive oil in a skillet over medium heat and sear the salmon fillet for 2-3 minutes on each side. 4. Transfer the salmon fillet to a baking dish and sprinkle the shredded cheese on top. 5. Bake in the preheated oven for 10-12 minutes or until the cheese is melted and golden. 6. Meanwhile, warm the cooked beans in a small saucepan. 7. Serve the baked salmon with the beans on the side. 8. Enjoy!
1 salmon fillet 1/4 cup shredded cheese 1/2 cup cooked beans Salt and pepper to taste 1 tablespoon olive oil
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