Cheesy Baked Salmon with Beans

A delicious and nutritious main dish featuring tender salmon fillet topped with melted cheese and served with flavorful beans.

Main Dish
Easy 25 min 400 cal
Steps

1. Preheat the oven to 375°F (190°C). 2. Season the salmon fillet with salt and pepper. 3. Heat the olive oil in a skillet over medium heat and sear the salmon fillet for 2-3 minutes on each side. 4. Transfer the salmon fillet to a baking dish and sprinkle the shredded cheese on top. 5. Bake in the preheated oven for 10-12 minutes or until the cheese is melted and golden. 6. Meanwhile, warm the cooked beans in a small saucepan. 7. Serve the baked salmon with the beans on the side. 8. Enjoy!

Ingredients

1 salmon fillet 1/4 cup shredded cheese 1/2 cup cooked beans Salt and pepper to taste 1 tablespoon olive oil

You May Also Like
Healthy Colombian Beef and Cheese Stuffed Peppers with Rice
Colombian Beef and Cheese Stuffed Peppers with Rice
Creamy Garlic Mushroom Chicken
Savory Banana Curry Bowl
Herb-Crusted Lamb Chops with Garlic Yogurt Sauce
Cantaloupe Chicken Salad Bowl
Savory Breakfast Cereal Bowl
Creamy Garlic Parmesan Pasta
Mexican Avocado Rice Bowl
Orange Glazed Chicken with Citrus Salad
Red Wine Braised Chicken Thigh
Herb-Crusted Duck Breast with Garlic Spinach
Refreshing Cucumber and Chickpea Salad Bowl
Creamy Garlic Spinach Chicken
Savory Herb-Crusted Chicken with Garlic Lemon Sauce