Cheesy Baked Salmon with Beans

A delicious and nutritious main dish featuring tender salmon fillet topped with melted cheese and served with flavorful beans.

Main Dish
Easy 25 min 400 cal
Steps

1. Preheat the oven to 375°F (190°C). 2. Season the salmon fillet with salt and pepper. 3. Heat the olive oil in a skillet over medium heat and sear the salmon fillet for 2-3 minutes on each side. 4. Transfer the salmon fillet to a baking dish and sprinkle the shredded cheese on top. 5. Bake in the preheated oven for 10-12 minutes or until the cheese is melted and golden. 6. Meanwhile, warm the cooked beans in a small saucepan. 7. Serve the baked salmon with the beans on the side. 8. Enjoy!

Ingredients

1 salmon fillet 1/4 cup shredded cheese 1/2 cup cooked beans Salt and pepper to taste 1 tablespoon olive oil

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