Cheesy Chicken and Broccoli Frittata

Name: Cheesy Chicken and Broccoli Frittata
Total time: 30 min
Cuisine: Italian
Ingredients: 1 cup broccoli florets; 1/2 cup shredded cheese; 1/2 cup cooked chicken, diced; 2 eggs; 1/4 cup spinach, chopped; Salt and pepper to taste

Prev List Next

30 minTotal time

EasyDifficulty

350kcal / serving

Ingredients

For 1 serving

servings

PDF Find nearby

A healthy and delicious Italian frittata packed with protein and vegetables. This cheesy chicken and broccoli frittata is a perfect main dish for a nutritious meal.

Main Dish Italian Healthy

Steps

Preheat the oven to 350°F (175°C).
Steam the broccoli florets until they are tender. Drain and set aside.
In a bowl, whisk together the eggs, shredded cheese, diced chicken, chopped spinach, salt, and pepper.
Grease a small oven-safe skillet and transfer the egg mixture into it.
Arrange the steamed broccoli florets on top.
Place the skillet in the preheated oven and bake for 15-20 minutes or until the frittata is set and golden on top.
Remove from the oven and let it cool for a few minutes before slicing and serving.