Cheesy Egg Toast

A delicious and simple recipe that combines the creaminess of melted cheese and the richness of eggs on a crispy bread base.

Steps

1. Preheat the oven to 350°F (175°C). 2. Place the bread slices on a baking sheet. 3. In a bowl, whisk together the eggs, milk, and soy sauce. 4. Pour the egg mixture evenly over the bread slices. 5. Sprinkle the shredded cheese on top of the egg mixture. 6. Bake in the preheated oven for 15-20 minutes, or until the cheese is melted and the eggs are set. 7. Serve hot and enjoy!

- 2 slices of bread - 1/2 cup shredded cheese - 2 eggs - 1/4 cup milk - 1 tablespoon soy sauce