Cheesy Garlic Rice with Wine-infused Butter

Name: Cheesy Garlic Rice with Wine-infused Butter
Total time: 25 min
Ingredients: 1 cup of rice; 2 tablespoons of butter; 2 cloves of garlic, minced; 1/2 cup of grated cheese (such as cheddar or parmesan); 1/4 cup of white wine; Salt and pepper to taste

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25 minTotal time

EasyDifficulty

400kcal / serving

Ingredients

For 1 serving

servings

1 cup of rice
2 tablespoons of butter
2 cloves of garlic, minced
1/2 cup of grated cheese (such as cheddar or parmesan)
1/4 cup of white wine
Salt and pepper to taste

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A delightful main dish featuring fluffy rice cooked in a rich and flavorful blend of cheesy garlic butter, with a touch of wine for added depth of flavor.

Main Dish

Steps

Cook the rice according to package instructions.
In a skillet, melt the butter over medium heat.
Add the minced garlic and sauté until fragrant.
Stir in the grated cheese until melted and well combined.
Pour in the white wine and simmer for a few minutes to allow the flavors to meld.
Season with salt and pepper to taste.
Serve the cheesy garlic rice alongside your favorite protein or enjoy it as a flavorful vegetarian main dish.