Cheesy Spinach Breadsticks

Name: Cheesy Spinach Breadsticks
Total time: 15 min
Yield: 1 serving
Ingredients: 1 slice of bread; 1/2 cup fresh spinach, chopped; 1/4 cup shredded mozzarella cheese; 1 tablespoon cream cheese; 1/2 teaspoon garlic powder; Salt and pepper to taste; Olive oil for brushing

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15 minTotal time

easyDifficulty

250kcal / serving

Ingredients

For 1 serving

servings

1 slice of bread
1/2 cup fresh spinach, chopped
1/4 cup shredded mozzarella cheese
1 tablespoon cream cheese
1/2 teaspoon garlic powder
Salt and pepper to taste
Olive oil for brushing

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These cheesy spinach breadsticks are a delightful vegetarian snack that combines the rich flavors of cheese with nutritious spinach, all wrapped in warm, toasted bread. Perfect for a light snack or an appetizer!

Snack Vegetarian

Steps

Preheat your oven to 375°F (190°C).
In a bowl, mix the chopped spinach, mozzarella cheese, cream cheese, garlic powder, salt, and pepper until well combined.
Take the slice of bread and cut it into strips.
Spread the spinach and cheese mixture evenly on each strip of bread.
Brush the tops lightly with olive oil.
Place the breadsticks on a baking sheet and bake for 10-12 minutes or until golden and crispy.
Remove from the oven and allow to cool slightly before serving.