Cheesy Tomato Meltdown on Toast

Indulge in this delightful open-faced sandwich that combines a generous portion of melted cheese with fresh tomato on crispy bread. Perfect for a quick and satisfying snack!

easy 15 min 450 cal
Steps

1. Preheat your oven to 180°C (350°F). 2. Place the slice of bread on a baking tray. 3. Layer the shredded cheese evenly on top of the bread. 4. Add the slice of tomato on top of the cheese, and season with salt and pepper. 5. Bake in the oven for about 10-12 minutes, or until the cheese is bubbly and golden. 6. Remove from the oven and garnish with fresh basil leaves if desired. 7. Serve hot and enjoy your cheesy delight!

Ingredients

1 slice of bread 1/4 kg of cheese (your choice, shredded) 1 slice of tomato Salt and pepper to taste Fresh basil leaves (optional)

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