Chicken Parmigiana

A delicious Italian dish with a crunchy coating and a rich tomato sauce.

Main Dish Italian
Easy 20 min 400 cal
Steps

Steps of Preparation: 1. Preheat the oven to 350 degrees. 2. Slice the chicken breast into two thin slices. 3. In a shallow bowl, mix together the breadcrumbs and Parmesan. 4. Dip the chicken slices in the mixture and coat both sides evenly. 5. Heat the olive oil in a skillet over medium heat. 6. Place the chicken slices in the skillet and cook for 3-4 minutes on each side until golden brown. 7. Place the chicken slices in an oven-safe dish. 8. Spread the tomato sauce over the chicken slices. 9. Bake in the oven for 10 minutes. 10. Serve with a side of your choice.

Ingredients

Ingredients: - 1 chicken breast - 2 tablespoons of breadcrumbs - 1 tablespoon of grated Parmesan - 2 tablespoons of tomato sauce - 2 tablespoons of olive oil - Salt and pepper to taste

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