Chocolate Avocado Mousse

Chocolate Avocado Mousse AI-generated image
40 minTotal time
easyDifficulty
250kcal / serving

Ingredients

For 1 serving

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Indulge in this rich and creamy chocolate avocado mousse that's both healthy and delicious. With a velvety texture, this dessert is perfect for satisfying your sweet tooth without the guilt.

Steps

  1. Cut the avocado in half, remove the pit, and scoop the flesh into a blender.
  2. Add the cocoa powder, honey (or maple syrup), vanilla extract, and a pinch of sea salt.
  3. Blend until smooth and creamy, scraping down the sides as needed.
  4. Taste and adjust sweetness if desired.
  5. Spoon the mousse into a serving dish and refrigerate for at least 30 minutes to set.
  6. Serve chilled, garnished with fresh berries if desired.
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