Chocolate Chili Chicken

Indulge in a unique fusion of flavors with this Chocolate Chili Chicken. The rich, dark chocolate pairs beautifully with the spicy chili, creating a delightful balance that will tantalize your taste buds.

Steps

1. Begin by seasoning the chicken breast with chili powder, garlic powder, salt, and pepper on both sides. 2. Heat the olive oil in a skillet over medium heat. 3. Add the seasoned chicken breast and cook for about 6-7 minutes on each side until fully cooked. 4. While the chicken is cooking, melt the dark chocolate in a small bowl over a double boiler or in the microwave in short bursts. 5. Once the chicken is cooked, drizzle the melted chocolate over it and allow it to rest for a minute. 6. Garnish with fresh cilantro before serving.

1 chicken breast (about 150g) 2 tablespoons dark chocolate (70% cocoa) 1 tablespoon olive oil 1 teaspoon chili powder 1/2 teaspoon garlic powder Salt and pepper to taste Fresh cilantro for garnish