A sweet and creamy combination for a delightful dessert
1. Melt butter over low heat in a small saucepan. 2. Add chocolate chips and espresso powder, stirring until chocolate is melted. 3. Add milk and yogurt and stir to combine until smooth. 4. Remove from heat and serve warm.
1 tbsp butter, 1 oz semisweet chocolate chips, 2 tsp espresso powder, 2 tbsp milk, 2 tbsp vanilla or Greek yogurt
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