Chocolate-Dipped Apricot Bites

These delicious bite-sized apricots are covered in melted chocolate, resulting in a heavenly combination of sweet and tart flavours.

Steps

1. Steps of preparation:
2. Slice each apricot in half.
3. Heat chocolate chips and coconut oil in the microwave until melted.
4. Dip each apricot in the melted chocolate.
5. Place on a baking sheet lined with parchment paper.
6. Place baking sheet in the refrigerator for 10 minutes.
7. Serve and enjoy.

• Ingredients for 1 serving:
• 2 apricots
• 3 oz. chocolate chips
• 1 tsp coconut oil