Chocolate Lava Cake

Name: Chocolate Lava Cake
Total time: 20 min
Yield: 1 serving
Ingredients: 1/4 cup semisweet chocolate chips; 2 tbsp unsalted butter; 1 egg; 2 tbsp sugar; 2 tbsp all-purpose flour; Pinch of salt

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20 minTotal time

EasyDifficulty

400kcal / serving

Ingredients

For 1 serving

servings

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Indulge in the decadent and gooey goodness of a warm chocolate lava cake. This dessert is perfect for chocolate lovers!

Dessert

Steps

Preheat the oven to 400°F (200°C) and grease a ramekin.
Melt the chocolate chips and butter in a microwave-safe bowl.
In a separate bowl, whisk the egg and sugar until light and fluffy.
Fold in the melted chocolate mixture, flour, and salt until well combined.
Pour the batter into the ramekin and bake for 12-14 minutes.
Let it cool for a minute, then invert onto a plate. Serve warm and enjoy the molten center!

Chocolate Lava Cake

Ingredients

Steps

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