Citrus Baked Fish

Name: Citrus Baked Fish
Total time: 25 min
Ingredients: 1 fish fillet (such as cod or tilapia); 1 lemon; 1 lime; Salt and pepper to taste; Fresh herbs (such as parsley or dill); Olive oil

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25 minTotal time

EasyDifficulty

200kcal / serving

Ingredients

For 1 serving

servings

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A light and flavorful dish featuring tender baked fish with a zesty citrus twist.

Main Dish

Steps

Preheat the oven to 375°F (190°C).
Season the fish fillet with salt, pepper, and a drizzle of olive oil.
Thinly slice the lemon and lime.
Place the fish fillet on a baking dish and arrange the citrus slices on top.
Squeeze some lemon and lime juice over the fish.
Bake in the oven for 15-20 minutes or until the fish is cooked through.
Garnish with fresh herbs before serving.

Citrus Baked Fish

Ingredients

Steps

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