Coffee-Infused Chicken Breast

This unique main dish features juicy chicken breast marinated in a rich coffee blend, creating a savory and slightly sweet flavor profile. Perfect for those looking to elevate their dinner with a twist on traditional flavors.

Main Dish
medium 45 min 320 cal
Steps

1. In a bowl, mix the brewed coffee, olive oil, soy sauce, brown sugar, garlic powder, smoked paprika, salt, and pepper. 2. Place the chicken breast in a resealable bag and pour the marinade over it. Seal the bag and ensure the chicken is well-coated. Marinate for at least 30 minutes in the refrigerator. 3. Preheat a grill or skillet over medium-high heat. 4. Remove the chicken from the marinade and discard the marinade. 5. Cook the chicken for 6-7 minutes on each side, or until it reaches an internal temperature of 165°F (75°C). 6. Let the chicken rest for a few minutes before slicing. 7. Garnish with fresh parsley, if desired, and serve hot.

Ingredients

1 medium chicken breast 1/4 cup brewed coffee (cooled) 1 tablespoon olive oil 1 tablespoon soy sauce 1 teaspoon brown sugar 1/2 teaspoon garlic powder 1/2 teaspoon smoked paprika Salt and pepper to taste Fresh parsley for garnish (optional)

You May Also Like
Lobster and Mussel Seafood Paella
Healthy Colombian Beef and Cheese Stuffed Peppers with Rice
Colombian Beef and Cheese Stuffed Peppers with Rice
Creamy Garlic Mushroom Chicken
Savory Banana Curry Bowl
Herb-Crusted Lamb Chops with Garlic Yogurt Sauce
Cantaloupe Chicken Salad Bowl
Savory Breakfast Cereal Bowl
Creamy Garlic Parmesan Pasta
Mexican Avocado Rice Bowl
Orange Glazed Chicken with Citrus Salad
Red Wine Braised Chicken Thigh
Herb-Crusted Duck Breast with Garlic Spinach
Refreshing Cucumber and Chickpea Salad Bowl
Creamy Garlic Spinach Chicken