Coffee-Infused Chicken Breast

Name: Coffee-Infused Chicken Breast
Total time: 45 min
Ingredients: 1 medium chicken breast; 1/4 cup brewed coffee (cooled); 1 tablespoon olive oil; 1 tablespoon soy sauce; 1 teaspoon brown sugar; 1/2 teaspoon garlic powder; 1/2 teaspoon smoked paprika; Salt and pepper to taste; Fresh parsley for garnish (optional)

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45 minTotal time

mediumDifficulty

320kcal / serving

Ingredients

For 1 serving

servings

1 medium chicken breast
1/4 cup brewed coffee (cooled)
1 tablespoon olive oil
1 tablespoon soy sauce
1 teaspoon brown sugar
1/2 teaspoon garlic powder
1/2 teaspoon smoked paprika
Salt and pepper to taste
Fresh parsley for garnish (optional)

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This unique main dish features juicy chicken breast marinated in a rich coffee blend, creating a savory and slightly sweet flavor profile. Perfect for those looking to elevate their dinner with a twist on traditional flavors.

Main Dish

Steps

In a bowl, mix the brewed coffee, olive oil, soy sauce, brown sugar, garlic powder, smoked paprika, salt, and pepper.
Place the chicken breast in a resealable bag and pour the marinade over it. Seal the bag and ensure the chicken is well-coated. Marinate for at least 30 minutes in the refrigerator.
Preheat a grill or skillet over medium-high heat.
Remove the chicken from the marinade and discard the marinade.
Cook the chicken for 6-7 minutes on each side, or until it reaches an internal temperature of 165°F (75°C).
Let the chicken rest for a few minutes before slicing.
Garnish with fresh parsley, if desired, and serve hot.