Coffee-Rubbed Steak

Coffee-Rubbed Steak AI-generated image
20 minTotal time
MediumDifficulty
400kcal / serving

Ingredients

For 1 serving

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Indulge in a unique flavor experience with this coffee-rubbed steak recipe. The rich aroma of coffee enhances the savory taste of the steak, creating a deliciously bold dish.

Steps

  1. In a small bowl, mix the ground coffee, salt, black pepper, garlic powder, and paprika.
  2. Rub the spice mixture on both sides of the steak.
  3. Heat olive oil in a skillet over medium-high heat.
  4. Cook the steak to your desired level of doneness, about 3-4 minutes per side for medium-rare.
  5. Let the steak rest for a few minutes before slicing and serving.
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