Coffee-Rubbed Steak

Indulge in a unique flavor experience with this coffee-rubbed steak recipe. The rich aroma of coffee enhances the savory taste of the steak, creating a deliciously bold dish.

Main Dish
Medium 20 min 400 cal
Steps

1. In a small bowl, mix the ground coffee, salt, black pepper, garlic powder, and paprika. 2. Rub the spice mixture on both sides of the steak. 3. Heat olive oil in a skillet over medium-high heat. 4. Cook the steak to your desired level of doneness, about 3-4 minutes per side for medium-rare. 5. Let the steak rest for a few minutes before slicing and serving.

Ingredients

1 medium-sized steak 2 tbsp ground coffee 1 tsp salt 1/2 tsp black pepper 1/2 tsp garlic powder 1/2 tsp paprika 1 tbsp olive oil

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