Creamy Yogurt Chicken Bowl

This delightful creamy yogurt chicken bowl is a perfect blend of flavors and textures, offering a healthy and satisfying meal. It's quick to prepare and packed with protein, making it an ideal choice for a nutritious lunch or dinner.

Main Dish
easy 30 min 450 cal
Steps

1. In a bowl, mix the yogurt, olive oil, garlic powder, paprika, salt, and pepper to create a marinade. 2. Cut the chicken breast into bite-sized pieces and add it to the marinade. Let it sit for 15 minutes. 3. Heat a non-stick skillet over medium heat and cook the marinated chicken until golden brown and cooked through, about 5-7 minutes. 4. In a serving bowl, layer the cooked quinoa, followed by the cooked chicken. 5. Top with cherry tomatoes, diced cucumber, and garnish with fresh parsley. 6. Serve immediately and enjoy your meal!

Ingredients

1 chicken breast (150g) 1/2 cup plain yogurt 1 tablespoon olive oil 1 teaspoon garlic powder 1/2 teaspoon paprika Salt and pepper to taste 1/2 cup cooked quinoa 1/4 cup cherry tomatoes, halved 1/4 cucumber, diced Fresh parsley for garnish

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