Crispy Buttermilk Fried Chicken Tenders

Enjoy these crispy and flavorful buttermilk fried chicken tenders that are perfect for a delicious meal or snack.

Easy 30 min 350 cal
Steps

1. Cut the chicken breast into strips. 2. In a bowl, marinate the chicken strips in buttermilk for at least 1 hour. 3. In a separate bowl, mix the flour, paprika, garlic powder, salt, and pepper. 4. Heat oil in a pan for frying. 5. Dredge the marinated chicken strips in the seasoned flour mixture. 6. Carefully place the coated chicken strips in the hot oil. 7. Fry until golden brown and cooked through. 8. Remove from oil and drain on paper towels. 9. Serve hot and enjoy!

Ingredients

1 chicken breast, 1 cup buttermilk, 1 cup all-purpose flour, 1 tsp paprika, 1/2 tsp garlic powder, Salt and pepper to taste, Oil for frying

You May Also Like
Chocolate Avocado Mousse
Lemon Herb Grilled Chicken Breast
Quick Mocha Iced Latte with Instant Coffee
Classic French Pain de Mie
Savory Jelly-Glazed Chicken Breast
Pan-Seared Cod with Lemon Herb Butter
Italian Chicken Piccata
Spicy Garlic Sautéed Squid
Buttery Parmesan Pasta Side
Chicken Chickpea Macaroni Salad
Garlic Butter Steamed Clams
Chickpea and Cucumber Salad
Thick Focaccia Sandwich Bread
Garlic Butter Herb Chicken
Tea-Infused Poached Chicken with Jasmine Rice