Crispy Buttermilk Fried Chicken Tenders

Enjoy these crispy and flavorful buttermilk fried chicken tenders that are perfect for a delicious meal or snack.

Easy 30 min 350 cal
Steps

1. Cut the chicken breast into strips. 2. In a bowl, marinate the chicken strips in buttermilk for at least 1 hour. 3. In a separate bowl, mix the flour, paprika, garlic powder, salt, and pepper. 4. Heat oil in a pan for frying. 5. Dredge the marinated chicken strips in the seasoned flour mixture. 6. Carefully place the coated chicken strips in the hot oil. 7. Fry until golden brown and cooked through. 8. Remove from oil and drain on paper towels. 9. Serve hot and enjoy!

Ingredients

1 chicken breast, 1 cup buttermilk, 1 cup all-purpose flour, 1 tsp paprika, 1/2 tsp garlic powder, Salt and pepper to taste, Oil for frying

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