Rich, delicious tasty Clam tower made with simple ingredients.
1. Wash the clams, discarding any open clams 2. Heat the oil in a pan and place the clams 3. Fry them for 2-3 minutes in medium heat 4. Add the coriander, salt and pepper and stir for 1 minute 5. Add the lightly beaten egg and stir for 2 minutes 6. Serve hot
Ingredients for 1 person: •130gr of fresh clams •A teaspoon of vegetable oil •Chopped coriander •Salt •Ground pepper •1 lightly beaten egg
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