Crispy Pickle-Crusted Chicken

Name: Crispy Pickle-Crusted Chicken
Total time: 30 min
Yield: 1 serving
Ingredients: 1 chicken breast, 4-5 dill pickles, 1/2 cup flour, 1 egg, 1/2 cup breadcrumbs, salt, pepper, oil for frying

Prev List Next

AI-generated image

30 minTotal time

IntermediateDifficulty

400kcal / serving

Ingredients

For 1 serving

servings

1 chicken breast, 4-5 dill pickles, 1/2 cup flour, 1 egg, 1/2 cup breadcrumbs, salt, pepper, oil for frying

PDF Find nearby

A unique twist on classic fried chicken using pickles for a tangy crunch. This dish is a delightful blend of flavors and textures that will leave your taste buds wanting more.

Main Dish

Steps

Cut the chicken breast into strips. 2. Blend the pickles until finely chopped. 3. Season the chicken with salt and pepper. 4. Dredge each chicken strip in flour, then egg, then the pickle crumbs mixed with breadcrumbs. 5. Heat oil in a pan and fry the chicken until golden and crispy. 6. Remove and let it drain on paper towels. 7. Serve hot and enjoy!