Crunchy Kale and Quinoa Salad

This salad is easy to make and full of flavor and nutrition. It's a great healthy meal!

Main Dish Healthy
Easy 20 min 170 cal
Steps

1. Cook quinoa according to instructions. 2. Meanwhile, chop the kale, cucumber, red bell pepper, and cherry tomatoes. 3. Place them into a bowl and add the cooked quinoa. 4. Top it with olive oil, apple cider vinegar, salt, pepper, and herbs. 5. Mix everything and enjoy!

Ingredients

1/4 cup quinoa, 3 leaves kale, 1/4 cucumber, 1/4 red bell pepper, a handful of cherry tomatoes, 1 tablespoon olive oil, 1 tablespoon apple cider vinegar, a pinch of salt, pepper, and herbs

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