Decadent Chocolate Cheesecake for One

75g cream cheese 25g dark chocolate, melted 15g sugar 1 tbsp cocoa powder 1/4 tsp vanilla extract 1 digestive biscuit, crushed 1 tbsp unsalted butter, melted Pinch of salt

Indulge in a rich and creamy chocolate cheesecake, perfectly portioned for a single serving. This delightful dessert combines velvety chocolate with a classic cheesecake base, making it a satisfying treat for any chocolate lover.

Steps

1. In a bowl, mix the crushed biscuit with melted butter until combined. 2. Press the mixture into the bottom of a small ramekin to form the crust. 3. In a separate bowl, whisk together the cream cheese, melted chocolate, sugar, cocoa powder, vanilla extract, and salt until smooth. 4. Pour the chocolate mixture over the crust in the ramekin. 5. Refrigerate for at least 2 hours to set. 6. Serve chilled, optionally topped with whipped cream or chocolate shavings.